Kombucha is a living, fermented tea made by sweetening tea and allowing a culture of beneficial yeasts and bacteria (called a SCOBY) to transform it into a naturally effervescent, probiotic-rich drink. The fermentation process creates a tangy, slightly sweet, sparkling beverage that’s both refreshing and supportive of gut health.
It’s been brewed for centuries around the world, valued not only for its unique flavor but also for its reputation as a tonic that nourishes digestion, boosts energy, and helps the body find balance. Today, kombucha comes in endless varieties, from bright citrus blends to soothing herbal infusions, making it a healthier alternative to soda while still delivering that satisfying fizz.
Note: All flavors will be made with organic spices, herbs, and freshly squeezed juice!
Kombucha is a living, fermented tea made by sweetening tea and allowing a culture of beneficial yeasts and bacteria (called a SCOBY) to transform it into a naturally effervescent, probiotic-rich drink. The fermentation process creates a tangy, slightly sweet, sparkling beverage that’s both refreshing and supportive of gut health.
It’s been brewed for centuries around the world, valued not only for its unique flavor but also for its reputation as a tonic that nourishes digestion, boosts energy, and helps the body find balance. Today, kombucha comes in endless varieties, from bright citrus blends to soothing herbal infusions, making it a healthier alternative to soda while still delivering that satisfying fizz.
Note: All flavors will be made with organic spices, herbs, and freshly squeezed juice!
These are bound to change so please be Sur you message me and let me know how many of each flavor you want each week if you choose a subscription!
Apple Cinnamon
Ginger Lemon
Citrus Pineapple
